Slow Cooker Mexican

slowcookerNothing stresses me out more than coming home after a long day and having to figure out what’s to eat while trying to calm two cranky kids. Because of this, the slow cooker can be my saviour. The following recipe, given to me by my friend Jen, is so easy, you can throw it in the cooker five minutes before you’re supposed to head out the door.


  • four chicken breasts or 1.5 pounds of pork
  • one can condensed Campbell’s Cream of Mushroom soup
  • one medium sized jar of green salsa (salsa verde)


  • Put the meat in the bottom of the cooker (if you’re using chicken, the breasts don’t even need to be defrosted).
  • Pour the condensed soup (don’t add water or milk!) and the salsa on top.
  • Turn slow cooker on low and voila! go enjoy your day. Dinner will be ready in about 7 hours!

The best thing about this meal is that you can use the meat filling as tacos (garnish with chopped cilantro, onions and tomatoes) or roll it up in tortillas and make burritos, or serve it on the side with rice and beans. So versatile!

breezy_deal1Breezy Mama Tip: If you don’t have a slow cooker, you’re missing out on life. I have the one pictured here, and it is fantastic, especially for only $19.99. Can’t live another second without owning one of your own? Click here to purchase.

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  1. I LOVE this recipe! I use chicken and once it’s cooked, I shred it. I actually use a small container of lite sour cream in place of the soup and red salsa instead of green. I serve it over iceberg lettace with all the mexi toppings. :> YUM!

  2. maya Drake says

    I am looking for an easy recipe tonight because we are on spring break and I want to play all day with the kids and not fuss with the dinner prep. thanks for the tip!!

  3. I have a similar stand-by version – but I am excited to try this one!

    We call ours Croc O’s (short for Crock Pot tacos):
    – About 1lb boneless, skinless chicken (breats, thigh whatever)
    – 1 package French Onion Soup Mix
    – 1 large jar pace Picante Sauce
    * sometimes I make it fancy and add a can of drained / rinsed black beans

    Slow and Low 8 hours

  4. That sounds yummy Alysha–thanks for contributing!


  1. Breezy Mama says:

    […] I came home one night to be with Kieran and Bowen stayed with Emily. My sweet friends Cama and Jen brought me dinner from my favorite restaurant. Included was a yummy arugula salad, and I commented […]

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